Menu of the day ~ Sayur Kampung
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Menu of the day by me Since becoming a Red Zone again, most of us bring our own home cook food to the office for lunch. Three of us plan a lunch get together so we come out with our menu. I was assigned with ' village veggies ' or ' sayur kampung '. My friend mentioned two types which is tapioca leaves or fern. So, i went to the market after work and look around. There is tapioca leaves and fern but i choose tapioca leaves. Instead of only one menu, i end up preparing two type of veggies for our lunch today. Menu 1: Tapioca leaves + wild ginger young shoot ( tepus ) + chicken meat Menu 2: Scallion leaves + torch ginger flower + anchovies + red chilies Yummeh to my tummy!!