Menu of the day ~ Sayur Kampung

Menu of the day by me

 Since becoming a Red Zone again, most of us bring our own home cook food to the office for lunch.

Three of us plan a lunch get together so we come out with our menu. 

I was assigned with 'village veggies' or 'sayur kampung'. 

  My friend mentioned two types which is tapioca leaves or fern. So, i went to the market after work and look around. There is tapioca leaves and fern but i choose tapioca leaves. 

Instead of only one menu, i end up preparing two type of veggies for our lunch today. 

Menu 1: Tapioca leaves + wild ginger young shoot (tepus) + chicken meat

Menu 2: Scallion leaves + torch ginger flower + anchovies + red chilies

 Yummeh to my tummy!!

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